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1350 STEAKHOUSE MENU
MENU CURATED BY CHEF DANIEL BROOKS
Kitchen is Open
2:00pm to 1:30am (7 days a week)
Specials
$4 Menu Item Specials 2:00pm to 1:30am (7 days a week)
BUFFALO JUMBO WINGS (8)
Tossed In Your Choice of Buffalo, Hot, BBQ, Sweet Thai Chili, Or Lemon Pepper.
$16
FRIED CALAMARI
Crispy Calamari Served With Spicy Marinara Or Thai Chili Sauce.
$16
GRILLED LAMB LOLLIPOPS (4)
Marinated Lamb Chops Finished With Mint Demi-Glaze.
$26
CRISPY CHICKEN TENDERLOINS (4)
Golden Fried Tenderloins Served With Steak Fries.
$18
JUMBO SHRIMP COCKTAIL (5)
Chilled Jumbo Shrimp Served With Classic Cocktail Sauce.
$25
MOZZARELLA STICKS (6)
Fresh Mozzarella, Lightly Breaded And Served With Spicy Marinara.
$12
LOADED FRIES
Seasoned Ground Beef, Jalapeños, Onions, And Mexican Cheese Blend. Served With Salsa And Sour Cream.
$16
SOUPS
HEARTY CHICKEN NOODLE SOUP
$12
CHEF'S FRENCH ONION SOUP
$12
SALADS
GRILLED CHICKEN CAESAR SALAD
Romaine Lettuce, Parmesan, Croutons, And Caesar Dressing, Topped With Herb-Grilled Chicken.
$16
GARDEN SALAD
Mixed Greens, Romaine, Avocad, Heirloom Tomatoes, Cucumbers, Carrots, And Croutons, Served With Balsamic Vinaigrette.
$14
TACO SALAD BOWL
Crispy Taco Shell Filled With Seasoned Ground Beef, Iceberg Lettuce, Mexican Cheese Blend, Black Olive, Jalapeños, Salsa, And Sour Cream.
$18
ADD CHICKEN
$10
CAJUN CHICKEN PENNE
Blackened Chicken, Broccoli, And Sun-Dried Tomatoes In Creamy Cajun Alfredo Sauce, Finished With Fresh Parmesan.
$23
UPGRADE TO CHEF'S NEW ORLEANS STYLE
Jumbo Shrimp, Sausage, Red & Yellow Bell Peppers.
$12
GRILLED CHICKEN FETTUCCINE ALFREDO
Grilled Chicken Over Fettuccine Pasta In Rich Alfredo Sauce.
$23
BEEF RIGATONI BOLOGNESE
House-Made Beef Bolognese Over Rigatoni Pasta.
$24
HALF HERB-ROASTED CHICKEN
Roasted Half Chicken Served With Seasoned Vegetables And Jasmine Rice.
$23
GRILLED CHICKEN BREAST
Served With Daily Vegetables, Jasmine Rice, And Your Choice of Lemon Garlic Pepper Sauce And Thai Chili Sauce.
$22
STEAK FRIES
$10
MASHED POTATOES
$10
GRILLED ASPARAGUS
$10
GELATO
Chocolate, Pistachio, Or Vanilla Bean
$12
NY STEAKHOUSE CHEESECAKE
$12
MILK & COOKIES
$12
STEAK STACK TOWER
Sliced Premium Filet Mignon Layered With Grilled Avocado And Heirloom Tomatoes Over Jasmine Rice, Finished With Teriyaki Drizzle.
$38
8 oz PREMIUM CENTER-CUT FILET MIGNON
$48
16 oz PREMIUM RIBEYE
$62
TWO GREAT TRADITIONS
8 oz Premium Ribeye Paired With Chef's French Onion Soup - Combined To Create Our Signature French Onion Ribeye Steak.
$58
GRILLED JUMBO CAJUN SHRIMP (6)
Served With Jasmine Rice And Vegetables Of The Day.
$30
MEDITERRANEAN BRANZINO (SEA BASS)
Pan-Seared With White Wine Butter Sauce, Cherry Heirloom Tomatoes, Broccoli, And Jasmine Rice.
$30
LEMON PEPPER GARLIC SHRIMP (6)
Tossed Over Angel Hair Pasta With Broccoli.
$30
ALL HANDHELDS SERVED WITH STEAK FRIES
10 oz FRENCH CONNECTION BURGER
Topped With Crispy Fried Onions, Lettuce, And Tomatoes.
$18
GRILLED CHICKEN SANDWICH
Marinated Grilled Chicken Breast With Lettuce And Tomatoes.
$18
HIPPO CHICKEN SANDWICH
Crispy Chicken Breast, Sliced Avocado, Fresh Mozzarella, And Tomato Bruschetta On Toasted Ciabatta.
$18
THE 1350 BURGER
Topped With Lettuce, Tomato, And Onion
$16
ADD BACON • $2
ADD CHEESE • $2
ADD EGG • $2
WILD CAUGHT PACIFIC WHITING FISH SANDWICH
Deep-Fried Fish On A Hoagie Roll With Cheddar Cheese, Served With Fries And Coleslaw.
$22
SERVED FROM 12:00 MIDNIGHT - 1:30 AM
MIDNIGHT RIBEYE & EGGS
Hand-Cut 8 oz Ribeye Steak, Two Eggs Your Way, And Breakfast Potatoes.
$38
WESTERN OMELET
Loaded With Peppers, Onions, Ham, And Cheese, Served With Breakfast Potatoes And Two Slices Of Smoked Applewood Bacon.
$18
SWEET POTATO WAFFLE & CHICKEN
House-Made Sweet Potato Waffles Trapped With Crispy Fried Chicken Tenderloins, Drizzled With Hot Honey, Bourbon Honey Sauce, Or Maple Syrup.
$18
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
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